Author Archives: cookingculture

About cookingculture

Lets share and spread our cultural cooking ideas together!!

Kanda Poha

Quick Gujarati snack that can please you anytime. It looks simple and easy to make but you need right ingredients in right amount to get the perfect taste and texture. Try it this way and enjoy it. Ingredients: 2 cup Poha 2 … Continue reading

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Methi Gota

Quick Gujarati snack that can impress anyone. It came out perfectly delicious. Serve it with Green Chutney! Ingredients: 2 cup Besan flour 1 cup Sooji (Rava) 3  tblsp minced green chillies and ginger 1/2 cup chopped coriander 1 cup chopped green methi leaves ( … Continue reading

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Rajasthani Bati

It is very famous and well known item from Rajasthan but how I thought of making it is when I tried it at my friend’s place and she nailed it down. It was probably the best Bati i have ever … Continue reading

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